Zùsto is mostly made of dietary fibres from corn and chicory. These fibres deliver the sweet taste and structure of traditional sugar, while promoting health and well-being. This means that up to 99% of Zùsto ingredients help to lower blood sugar levels when it’s used as a sugar substitute. No wonder Zùsto is perfect for people with diabetes or obesity, as well as anyone who loves baking or treats from the bakery. Zùsto is supported by a scientific board of professors at Ghent University and Brussels University in Belgium.