Original sugar taste
Zùsto tastes identically the same as regular sugar.
You can replace sugar 1:1 by Zùsto.
75% fewer calories
4 times less calories than regular, traditional sugar.
DelRey chooses Zùsto
Bernard Proot, the first patissier to use Zùsto in his pastries talks about the revolutionary sugar substitute.
Curious what he has to say?
World first: Antwerp hospitality business prepares ice cream and pastry without sugar
On Valentine’s Day, Sano opens on the De Keyserlei: a new business that operates without sugar. In spite of that, the menu seems quite the sugar bomb: freshly made ice cream, waffles, pastries, milkshakes, chocolate, sweet coffee,… “You can make these products equally as delicious without added sugars”, say the Antwerp initiators Thierry Huion and Gunther Vanbeselaere.
Zùsto for production
Zùsto offers tailor-made solutions for large (manufacturing) companies as well. Do you want to use our revolutionary and patented sugar substitute in your products? Feel free to contact us for a customised solution.
Why use Zùsto in your company?
An increasing amount of consumers are dealing with diabetes, obesity, intolerances or just want to cut down their sugar intake. As a chef or patissier, you too can contribute to helping not just these, but all consumers.
They already chose Zùsto
Use Zùsto for
For proper usage, consult the technical details (request them from your supplier)
For professional orders you can consult your usual wholesaler or contact us through the form.
A professional question or order?
For professional inquiries you can always consult the Zùsto-team. Submit your question below.
You can contact us through the form below for large orders as well.