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For the pregnant women among us, in this tiramisu with red fruit, there are no raw eggs and no alcohol either. This also makes it ideal for people with egg allergy.
It’s a perfect summery, fresh and airy dessert that you can whip up in no time. Ideally, you could make it a day in advance so it’s even tastier. In any case, the cookies need some time to “get mushy” so making them and eating them right away is a little less advisable (for the impatient among us, it certainly can be done, but it’s just so much tastier the day after).
15 mins preparation + 6 hours in the fridge
8 people
Easy
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Enjoy!
Enjoy!
Tiramisu with red fruit | 100 g Tiramisu |
Energy (kcal) | 239 |
Fats (g) | 30.3 |
Of which saturated fats (g) | 13.6 |
Carbohydrates (g) | 8.4 |
Fiber (g) | 2.0 |
Protein (g) | 3.4 |
Hi, I’m Yasmine from the pastry blog Tartes Yaya. As well as running my blog, I work full time as an IT project manager. Baking is my creative outlet, but I also enjoy sports (jogging, hiking, aerial dance and horse riding).
I’m mum to an 8 year old boy, Ilyas, and a 6 year old girl, Fatou. In August 2018, Ilyas was diagnosed with type 1 diabetes (an autoimmune disease that is not caused by eating too much sugar… just to clarify that! ;)).Even though a type 1 diabetic can eat whatever they want and don’t have to follow a special diet, their body has greater difficulty in processing real sugars because the body is not able to produce insulin itself or manage insulin spikes properly.
My son’s diabetes led me to discover Zùsto and since then, Zùsto has been my favourite sugar substitute!
© Copyright 2017 – 2025 | Zùsto NV/SA | Terms and Conditions | Privacy & Cookies | Press | Webshop by Kreatix.be
© Copyright 2017 – 2025 | Zùsto NV/SA
Terms and Conditions | Privacy & Cookies | Press
Webshop by Kreatix.be