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Cinnamon Swirl

Recipe by: Gezondzondigen

If you love cinnamon, you should definitely try this one.

Preparation time

15 min preparation time + 40 min baking time

Portion

6 to 8 people

Level

Easy

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Ingredients

For 6 to 8 people

Dough

120 g oatmeal
100 g almond flour
A pinch of salt
1 tsp baking powder
200 g vegetable yoghurt
2 eggs
70 g Zùsto

Cinnamon filling

75 g Zùsto
2 tbsp cinnamon
50 g melted coconut oil
Pecans

Equipment

Mixing bowl
Round baking pan of 20 cm diameter

Preparation method

Mix all ingredients well and pour into the baking pan.

Cinnamon filling

Mix the Zùsto with the cinnamon and melted coconut oil.
Spread this filling with a teaspoon over the batter (make dimples and fill), then use a fork to make swirls all over the cake, put pecans on top and bake at 170 degrees for about 40 minutes.

Nutritional values

Not available.

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